Watch our Master Chef, Gary Dowse make a tangy, refreshing tropical sorbet using the sorbet strainer in your Kuvings Juicer. This is easy to make in your Kuvings Juicer with the sorbet strainer fitted.
Ingredients (serves 2-4)
- 2 cups frozen pineapple
- ¼ cup coconut yoghurt
- ½ tbsp grated ginger
- 2 tbsp lime juice
- 2 tbsp maple syrup
- Swap out the juice strainer and wiper blades for the Sorbet Strainer (blank strainer) accessory.
- Keep the smart cap open for this one.
- Mix all of the ingredients together in a bowl and then add spoonful’s into the juicer until all ingredients have been added.
- Serve topped with your favourite toppings.
It’s best to let your frozen fruit soften from the freezer for about 3-5 minutes before putting into the juicer
Watch video instructions:
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