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Kale Pesto – Kuvings Vacuum Blender


We love using our Kuvings Vacuum Blender to make a big batch of fresh pesto.

It’s the easiest thing to make, and best of all, you can keep it in the fridge and stir it through everything from pasta and stir-fries, or even top it on a steak or use it to replace pizza sauce.

We used:

  • Blanched Tuscan Kale
  • Almonds
  • Garlic
  • Lemon Zest and Juice
  • S&P

And just blended it together! ?

SV500 Vacuum Blender

The new concept of a blender, which has vacuum technology integrated into a high speed blender, prevents oxidation and provides you with fresh fibre and nutrition. Particularly for a high speed blender, it makes less noise so as to ease the inconvenience caused by noise from existing high speed blenders. Enjoy more vivid colours, fresher flavours and fibre with the magic of the soft vacuum technology of Kuvings!

Key features include:

1. One-touch auto button
2. Ultra high speed blender with RPM control
3. Artificial intelligence auto-blending function
4. Instant operation function
5. Eco-friendly tritan container (BPA-Free)
6. Safety lock structure
7. Double Drain for motor protection
8. Motor protection sensor
9. Easily washed separable blade
10. Air cooling system
11. Vacuum tumbler (Additional components)