Kuvings Greek Yogurt and Cheese maker can make sauerkraut, tzatziki, pickles, vinegar, yogurt, cheese, Amazake, Nato and much more.
Comes with recipe book and how to use guide.
- Recipe book with over 100 recipes
- Preset recipes up to 72 hours.
- Manual +/- button from 1 to 99 hours, 23°to 70°
- 2x Two litre containers
- BPA free
- LED display screen
Automatically controlled temperature and time menu.
- Greek Yogurt Button
- Cheese Button
- Vinegar Button
- Pickle Button
Homemade Greek Yogurt is full of Protein, without artificial additives. It is low in calories and high in nutritional value. Greek yogurt is considered one of the world’s five healthiest foods.
Greek Yogurt is 2-3 times more concentrated and fermented than plain yogurt and contains approximately twice the calcium than plain yogurt.
Greek Yogurt has a stronger taste than plain yogurt and hard texture like cream cheese.
Place some fruits like blueberries or bananas on this hardened Greek yogurt, or mix it with various sauces and baking dough to have a richer dish.
It has a chewy texture like cream cheese which can be spread on pretzels and bagels.