Deliciously Ella – Making Plant-Based Quick and Easy
100 all-new quick and easy plant-based recipes by bestselling author Ella Mills, founder of Deliciously Ella.
It’s easy to embrace a plant-based lifestyle with her fuss-free, simple recipes that cater for our busy lives.
TBe inhe new book offers recipes with an approximate cooking time, showing you how to make simple meals that will satisfy your taste buds and inspire you every day.
- Lunches, Dips & Dressings – an array of healthy plant-based options
- 10-Minute & 20-Minute Meals – quick and easy meals for time-poor cooking
- Weekday Cooking – pasta dishes, simple noodles, hearty vegetable-laden bowls and Asian-inspired plates
- Big Batch Cooking – to help you get ahead and plan your week
- Sweets – portable bars, flapjacks and slices to satisfy your sweet tooth
- Weekend Cooking – impress and delight your friends and family
The ethos of Deliciously Ella is to share abundant recipes that put fruit and vegetables at the heart of our plates, that taste good and are easy to make. Alongside this, Ella is keen to embrace all aspects of wellbeing, prioritising self-care. In the book she will share the important insights learned from her chart-topping podcast, bringing a wider holistic dimension and personal angle to this gorgeous, inspiring, healthy cookbook.
About the Author
Ella Mills is an award-winning cookery author, entrepreneur and a champion of plant-based living. She started off with the popular blog, deliciouslyella.com, before releasing a #1 app and writing the best-selling debut cookbook ever in the UK, Deliciously Ella, which was named as Amazon’s biggest-selling book in the year of publication and was a New York Times bestseller. She has since released a further three best-selling books, including the fastest selling vegan cookbook, and built a social media audience of 2.5 million people.
Edition Number: 1
Published: 20th August 2020
ISBN: 9781473639263
Number Of Pages: 288
